Vietnamese Coffee Truffles
vietnamese cà phê sua – In Vietnam, no one begins a day’s work without a glass of Ca Phe Sua. Infused with chicory coffee and smooth condensed milk, Sôcôla’s Ca Phe Sua truffle will help kick-start any morning.
Sôcôla truffles are made with local ingredients, including Straus Creamery butter and cream. Sôcôla uses only the best ingredients to make your palate sing and your soul feel heavenly.
Ingredients: dark chocolate (cacao beans, pure cane sugar, cocoa butter, sunflower lecithin, vanilla beans), Straus Creamery® cream, condensed milk, coffee, water, butter, glucose and invert sugar.
Allergens: milk. May contain traces of peanuts.